Has a story to celebrate and taste to be handed down: is the Modica chocolate.
Sweet weighs on him a long history that starts by the Aztecs, passes for the Spanish and comes to the Counts of Modica.
Its cold working, which leaves intact the grains of sugar, they do original and unique.
For that is known throughout the world and boasts exceptional ambassadors, as Leonardo Sciascia that his "incomparable flavor" he said, "Touch the absolute."
And I can touch spicy cinnamon, vanilla, pepper or natural.
A touch, grated on cappuccino or simply melted in the cup and enjoy warm.